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Brazilië Dutra - genormaliseerd

Brazil Dutra

Chocolate, Nuts, and Sweet

€11,50

2 reviews

In the green heart of Matas de Minas lies Fazenda Dutra, a family business that has been growing organic coffee for generations with a passion for nature and craftsmanship. On the rolling hills of São João do Manhuaçu, the Red and Yellow Catuaí varieties grow at altitudes between 800 and 1,400 meters.

Thanks to the warm climate and careful natural processing, this coffee delivers a rich, smooth flavor with a full body and mild sweetness—just as you'd expect from a good Brazilian coffee. A coffee with character, rooted in craftsmanship and sustainable agriculture. The Brazil Dutra coffee provides the robust body with nutty and sweet chocolate notes. Delicious as an espresso and also perfect with milk.

Weight
Bestel
Bestel

Brazil Dutra

Factsheet

Country
Brazil
Region
São João do Manhuaçu, Minas Gerais
Variety
Red & Yellow Catuaí
Method
Natural
Altitude
800 – 1,400m
Farm
Fazenda Dutra

About the farmer

In the green heart of Matas de Minas lies Fazenda Dutra, a family business that has been growing organic coffee for generations with a passion for nature and craftsmanship. On the rolling hills of São João do Manhuaçu, the Red and Yellow Catuaí varieties grow at altitudes between 800 and 1,400 meters. Thanks to the warm climate and careful natural processing, this coffee produces a rich, smooth flavor with a full body and mild sweetness – exactly what you would expect from a good Brazilian coffee. A coffee with character, rooted in craftsmanship and sustainable agriculture. The Brazilian Dutra coffee provides the robust body with nutty and sweet chocolate notes. Delicious as an espresso and also perfect with milk.

Roasted by us in Amersfoort

Freshly delivered from our sustainable roaster

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